Bali’s Best Eats: A Foodie’s Guide to the Island’s Culinary Delights

1. Nasi Goreng: Bali’s Fried Rice Delight

First up, let’s talk about Bali’s beloved fried rice dish—Nasi Goreng! This savory sensation is a must-try. With its blend of rice, veggies, egg, and your choice of chicken, beef, or shrimp, Nasi Goreng is the ultimate comfort food. Average Cost: IDR 40,000 ($2.70/€2.50). For the best Nasi Goreng, head to Warung Bambu Indah in Ubud for a truly authentic experience.

2. Babi Guling: A Roast You’ll Rave About

Get ready to indulge in the island’s famous roast pork, Babi Guling. This dish features crispy skin and tender meat marinated with a rich mix of spices. Average Cost: IDR 100,000 ($7/€6.50). For the best Babi Guling, make your way to Ibu Oka in Ubud—this place is legendary!

3. Sate Lilit: Bali’s Unique Skewers

Bali takes skewers to a whole new level with Sate Lilit. Unlike traditional satay, these skewers are made from minced meat mixed with coconut and spices, then wrapped around lemongrass sticks. Average Cost: IDR 30,000 ($2.10/€1.90) for a plate of 5. Head to Warung Sate Lilit in Seminyak for a deliciously unique experience.

4. Bubur Ayam: Chicken Rice Porridge Perfection

Bubur Ayam is Bali’s answer to comfort food. This savory rice porridge topped with chicken, crispy shallots, and a sprinkling of fresh herbs is perfect for breakfast or any time you need a cozy meal. Average Cost: IDR 35,000 ($2.40/€2.20). Find it at Warung Bubur Ayam Cinde in Denpasar for a warm, hearty meal.

5. Lawar: A Fresh, Zesty Salad

Lawar is a traditional Balinese salad that combines minced meat, vegetables, coconut, and aromatic spices. It’s fresh, zesty, and a perfect accompaniment to any meal. Average Cost: IDR 50,000 ($3.50/€3.20). For a fantastic Lawar experience, visit Warung Lawar Kedewatan in Ubud.

6. Gado-Gado: A Nutty Salad Sensation

Craving something a bit lighter? Gado-Gado is a mixed vegetable salad drenched in a creamy peanut sauce. It’s crunchy, nutty, and totally satisfying. Average Cost: IDR 40,000 ($2.70/€2.50). Check out Warung Gado-Gado Bli Agung in Kuta for an authentic and tasty dish.

7. Ayam Betutu: Spicy Slow-Roasted Chicken

For those who love a spicy kick, Ayam Betutu is your go-to. This dish features chicken slow-cooked with a spicy blend of Balinese spices until it’s tender and flavorful. Average Cost: IDR 120,000 ($8.40/€7.70). It’s worth the splurge at Warung Ayam Betutu Khas Gilimanuk in Gianyar.

8. Es Cendol: A Sweet and Refreshing Treat

Cool down with Es Cendol, a traditional Indonesian dessert made from green rice flour jelly, coconut milk, and palm sugar syrup. It’s sweet, refreshing, and perfect for a tropical treat. Average Cost: IDR 25,000 ($1.75/€1.60). Find it at Warung Es Cendol Bali in Seminyak for a delightful dessert.

9. Kafe Bintang: For a Gourmet Twist

Looking for a gourmet experience? Kafe Bintang offers modern takes on traditional Balinese cuisine with a touch of international flair. It’s the perfect spot for a chic dining experience. Average Cost: IDR 200,000 ($14/€13) per person. Ideal for a special night out!

10. Warung Nasi Ayam Kedewatan: A Local Gem

For a true local experience, check out Warung Nasi Ayam Kedewatan in Ubud. This spot is famous for its Nasi Ayam (chicken rice) and authentic Balinese atmosphere. Average Cost: IDR 70,000 ($5/€4.50). It’s a beloved spot for both locals and visitors!

11. Tahu Tempeh: A Vegan Delight

Tahu Tempeh—tofu and tempeh—are staples in Balinese cuisine, often served with a spicy sambal (chili sauce). It’s a healthy, tasty option that’s packed with protein. Average Cost: IDR 30,000 ($2.10/€1.90). Try it at Warung Tahu Tempeh Koko in Ubud.

12. Klawar: Sweet Rice Cake Delight

End your meal on a sweet note with Klawar, a traditional Balinese rice cake made from glutinous rice, coconut milk, and palm sugar. It’s sweet, chewy, and totally satisfying. Average Cost: IDR 20,000 ($1.40/€1.30). Perfect for a little dessert pick-me-up at Warung Klawar in Sanur.

13. Nasi Campur: The Ultimate Mixed Rice Dish

Nasi Campur (mixed rice) is a great way to sample a variety of Balinese flavors in one dish. It usually includes rice, meat, veggies, and sambal. Average Cost: IDR 60,000 ($4.20/€3.80). A fantastic option for those who want to try a bit of everything at Warung Nasi Campur Bali in Canggu!

14. Pepes Ikan: Grilled Fish Wrapped in Banana Leaves

Pepes Ikan is grilled fish wrapped in banana leaves, seasoned with a mix of spices, and cooked to perfection. It’s fragrant, flavorful, and a real treat for seafood lovers. Average Cost: IDR 80,000 ($5.60/€5.20). Don’t miss out on this unique and tasty dish at Warung Pepes Ikan in Jimbaran.

15. Kue Cubir: Bite-Sized Sweet Treats

For a fun snack, try Kue Cubir, small, sweet cakes made from flour, sugar, and various toppings. They’re perfect for munching on the go. Average Cost: IDR 15,000 ($1.05/€0.95) for a dozen. A sweet way to keep your energy up while exploring!

So there you have it, foodies! Bali’s culinary scene is a paradise for your taste buds. From savory street food to gourmet delights, there’s something for everyone to enjoy. Use Skyscanner to find the best flight deals and get ready for a flavor-packed adventure!

Happy eating and exploring! 🌴🍲🌟