Tahiti Foodie’s Paradise: Must-Try Dishes and Where to Find Them

1. Poisson Cru

What It Is: Tahiti’s national dish, poisson cru, is a refreshing treat made from raw fish marinated in coconut milk, lime juice, and mixed with fresh veggies. It’s like ceviche but with a Polynesian twist!

Where to Try It: Head to Les Roulottes in Papeete for an authentic experience. These colorful food trucks offer some of the best poisson cru on the island.

Estimated Price: $10-$15 USD / €9-€14

2. Fafa

What It Is: Fafa is a delightful dish made from taro leaves slow-cooked in coconut milk, often with pork or chicken. It’s a flavorful, comforting dish that embodies the essence of Tahitian cuisine.

Where to Try It: For a truly local experience, check out Le Grillardin in Papeete. They serve up a mean fafa that’s sure to tickle your taste buds!

Estimated Price: $15-$20 USD / €14-€19

3. Mahi Mahi

What It Is: Mahi mahi, also known as dorado or dolphinfish, is a popular fish in Tahiti. It’s often grilled or pan-seared and served with a zesty tropical sauce.

Where to Try It: The Lotus Restaurant at the InterContinental Tahiti Resort is the place to go. Their mahi mahi is cooked to perfection and paired with delicious sides.

Estimated Price: $25-$30 USD / €23-€28

4. Po'e

What It Is: Po’e is a sweet, traditional dessert made from ripe fruit (like bananas or papayas) mixed with coconut milk and thickened with tapioca or arrowroot. It’s like a tropical pudding with a hint of sweetness.

Where to Try It: Head to Le Coco’s for an exquisite po’e. Their dessert menu features this traditional treat in a delightful, upscale setting.

Estimated Price: $8-$12 USD / €7-€11

5. Coconut Bread

What It Is: Coconut bread is a delicious, slightly sweet bread made with fresh coconut. It’s perfect for breakfast or as a snack to enjoy with a cup of coffee.

Where to Try It: Boulangerie Patisserie Chez Tutu in Papeete is renowned for its fresh coconut bread. Grab a loaf and enjoy the taste of Tahiti!

Estimated Price: $5-$8 USD / €4-€7

6. Tahitian Vanilla Ice Cream

What It Is: Tahitian vanilla ice cream is a creamy, dreamy treat made with vanilla beans grown on the island. It’s a must-try for any ice cream lover.

Where to Try It: La Maison de la Vanille offers some of the best Tahitian vanilla ice cream you’ll ever taste. It’s a sweet way to end any meal!

Estimated Price: $6-$10 USD / €5-€9

7. Taro Chips

What It Is: Taro chips are a crunchy, savory snack made from thinly sliced taro root, fried to perfection. They’re a great local alternative to regular potato chips.

Where to Try It: Find these crispy delights at Le Marché de Papeete, where local vendors sell fresh, homemade taro chips. They’re perfect for munching on the go!

Estimated Price: $4-$7 USD / €3-€6

8. Grilled Octopus

What It Is: Grilled octopus is a popular seafood dish in Tahiti. It’s tender, flavorful, and often served with a tangy sauce and fresh vegetables.

Where to Try It: Le Relais de la Maroto offers an exceptional grilled octopus dish that’s cooked with a blend of local herbs and spices.

Estimated Price: $18-$24 USD / €17-€22

9. Vanilla-Laced Dishes

What It Is: Tahiti is famous for its vanilla, and you’ll find it used in a variety of dishes, from savory to sweet. It adds a unique depth of flavor to many meals.

Where to Try It: Le Bora Bora Restaurant at the Conrad Bora Bora Nui incorporates Tahitian vanilla into both their savory and sweet dishes. It’s a flavor experience you won’t want to miss!

Estimated Price: $30-$40 USD / €28-€37

10. Tahitian-Style Barbecue

What It Is: Tahitian-style barbecue features grilled meats marinated in local spices and herbs. It’s often accompanied by fresh salads and tropical sides.

Where to Try It: For an unforgettable barbecue experience, visit Chez Momo in Papeete. Their Tahitian-style barbecue is cooked to perfection and served with all the fixings.

Estimated Price: $20-$25 USD / €19-€23

Final Thoughts

Tahiti is not just a feast for the eyes; it’s a paradise for your taste buds too! With these must-try dishes and local hotspots, you’re all set to dive into the island’s vibrant culinary scene. From savory poisson cru to sweet vanilla ice cream, your taste buds are in for an unforgettable journey. Enjoy every bite and bon appétit! 🌺🍴